Sure, sometimes you want to lovingly chop every chili and crush every peppercorn yourself — but more often, you’d rather grab a seasoning capable of that heavy lifting — and GO! That's why Dizzy Pig developed exactly what you’re looking for with their Fajita-ish blend (part of the "Ish" fusion blend series for high-temp cooking). A cunning combination of chilies, cumin, and Mexican oregano, this rub enhances any protein or vegetable and stands in for taco seasoning any night of the week. If you love those Tex-Mex flavors, you can’t go wrong with this option. It’s ideal for fajitas, fish tacos, burritos and chili, beans, or simply a salad